10 years of TRIPELPUNKT Museum Highlights vertical {5x Museum + Bonus new 2024}

10 years of TRIPELPUNKT Museum Highlights vertical {5x Museum + Bonus new 2024}

$255.00 $225.00
/
Tax included.
Hurry! Last bottles!
Purchase Options
Delivery Frequency

To celebrate 10 years of Tripelpunkt, we've put together a special TRIPELPUNKT vertical that includes 5 of our favourite, award-winning back vintages + a bonus bottle of the current release.

Tripelpunkt* - A Riesling Tessellation

Single Vineyard - 3 distinct blocks / aspects. 
An elusive triumvirate: precision, texture & balance.
Hand-picked | whole-bunch pressed | 18 hours on skins

Click here for all back vintage specs.

5PK + Bonus bottle - $199 + FREE shipping (save $29)

2015 Museum Release 

  • 95 Points - Canberra International Riesling Challenge 2022
  • Gold (Elite) - Canberra International Riesling Challenge 2022
  • Gold Medal – Barossa Valley Wine Show 

2017 Museum Release 

  • Gold Medal – Decanter World Wine Awards 2023
  • Silver Medal – London International Wine Challenge 2020
  • 95 Points - Decanter World Wine Awards 2023
  • 94 Points - London International Wine Challenge 2020
  • Elite GOLD 95+ - 2023 Canberra International Riesling Challenge

2016 Museum Release

  • Top 100 SA Wines - Tony Love

2019 Museum Release 

  • 93 Points + Silver – Decanter Wine Awards 2024
  • 93 Points + Silver – Decanter Wine Awards 2024
  • 30 Best Australian Wines Under $30 - Boss Hunting
  • Top Pick – Young Gun of Wine 

30 Best Australian Wines under $30 - Huon Hooke, The Real Review

2022 Museum Release

  • Gold Medal - London Wine Competition 2023
  • 94 Points - Canberra International Riesling Challenge 2022
  • Silver (Excellence) - Canberra International Riesling Challenge 2022
  • Bronze - Decanter World Wine Awards 2023

+ BONUS bottle of

2024 Current Release FREE! (Worth $30)

  • 95 Points - The Vintage Journal
  • Top Wines Under $30 – Halliday Wine Companion
  • Silver + Special Value – London International Wine Competition
2021


94pts “A tart, tense web of crackling acidity, there’s juiciness and a sense of very high drinkability. Sourdough, ginger and preserved lemon scents. Quite rich and forward in perfume but wholly appealing. Green apple and ripe citrus fruit characters with nutty savouriness in tow. Seriously appealing, savoury style.” - Mike Bennie, Gourmet Traveller Wine 

2019
Huon Hooke's list of "New and Noteworthy" releases that offer outstanding value

30 Best Australian Wines Under $30 - Huon Hooke

93/100 "Pale yellow colour, with a lifted fragrance of fresh flowers and whispers of citrus blossoms. The wine is just off-dry, the sweetness helping make it more approachable at this tender age. It's very young and bright, will live long and reward cellaring, and it is delicious now. The balance is superb." - Huon Hooke, The Real Review

92/100 "Refreshing and delicate nose: delivering damp stones, citrus pith (both mandarin and lime), apple flesh with plenty of light floral blossom and a hint of sweeter honeysuckle. Dry, and showing fine purity as the fruit tails into a textural, structural exploration. Acidity is bright and bracing, leaving a balanced juxtaposition of refreshment and thirst." - Regan Drew, Vino Notebook

90pts "Bright, floral, fresh, slightly soapy, some apple concentrate and lime essence stuff going on, feels a bit concocted and non-grape fruity but also settles into being a decent drink, adult cordial style. Mouth-watering acidity a lovely feature and finishes the wine really well. Decent drinking." - The Wine Front

Top Picks “Attractive aromas of beeswax, toast, lime zest and ginger. Perhaps some skin contact at work here with a pithy viscosity and a richness to the palate. The racy acidity and talc notes reign in the fruit to give a long, persistent and drying finish.” - Justin Purser, Young Gun of Wine

2017

Gold Medal + 95pts - 2023 Decanter World Wine Awards

Elite GOLD 95+ - 2023 Canberra International Riesling Challenge
Silver Medal + 94pts - 2020 International Wine Challenge (London)

93/100 "The bouquet is of lemon sherbet - like opening a packet of 'Whizz-Fizz', a childhood memory, then a swirl of honeysuckle, white flowers and sweet citrus. Flavours of ripe red apple and nectarine, a thread of sweetness just perceptible but skilfully woven into the fabric of the wine." - Steven Creber, Halliday

93pts "Exquisite riesling. Floral fluid, gently textural, bursting with life, pure. Slatey, gunmetal-like character meets lemon sorbet and an assortment of florals. It's as delicious as it is fine." - Campbell Mattison, The Wine Front


2015
Gold Medal - Barossa Valley Wine Show

93pts “Waxy honey, caramel, toasty aromas with underlying baked lemon pastry notes. Generous, supple wine with developed biscuity lemon curd flavours, fine chalky textures and lovely mineral soft saline acidity.” - Andrew Caillard, Gourmet Traveller Wine 

93/100 "Three Eden Valley vineyards, handpicked, half of the crop spending time on skins. 6g/l residual sugar. Presents as delicate but lengthy with lime rind/juice and slate flavours floating convincingly through the palate. Gently textural. More soft than sweet. Beautiful style of wine." - Campbell Mattinson, Halliday

"Nose of lime, honey subtle with hints of Roseanne. fresh gooseberries, fool on the palate and a gorgeous balancing sweetness. Very long finish." - 2021 International Wine Challenge