TRIPLEPUNKT mini vertical {3pk}

It's INTERNATIONAL WHITE WINE DAY!! It would be remiss of us not to raise a toast to our favourite white grape, RIESLING! For us, August represents a turning point in the season as anticipation builds for Spring... it's a chance to reflect on the past and look forward what's to come. We've put together a special TRIPELPUNKT vertical that includes some of our favourite back vintages as well as an exclusive SNEAK PEEK of the stunning yet-to-be released 2022!

3PK - $78 (normally $91)
2015 Museum Release (GOLD medal @ Barossa Wine Show, 93pts - Andrew Caillard, GT Wine)
2019 Museum Release (30 Best Australian Wines under $30 - Huon Hooke, The Real Review)
2022 Sneak Peek (too new for reviews!)

6PK (two each) - $156 + FREE Shipping (normally $194 delivered)

Tripelpunkt* - A Riesling Tessellation
Single Vineyard - 3 distinct blocks / aspects. 
An elusive triumvirate: precision, texture & balance.
Hand-picked | whole-bunch pressed | 18 hours on skins

Click here for all back vintage specs.

2019
Huon Hooke's list of "New and Noteworthy" releases that offer outstanding value

30 Best Australian Wines Under $30 - Huon Hooke

93/100 "Pale yellow colour, with a lifted fragrance of fresh flowers and whispers of citrus blossoms. The wine is just off-dry, the sweetness helping make it more approachable at this tender age. It's very young and bright, will live long and reward cellaring, and it is delicious now. The balance is superb." - Huon Hooke, The Real Review

92/100 "Refreshing and delicate nose: delivering damp stones, citrus pith (both mandarin and lime), apple flesh with plenty of light floral blossom and a hint of sweeter honeysuckle. Dry, and showing fine purity as the fruit tails into a textural, structural exploration. Acidity is bright and bracing, leaving a balanced juxtaposition of refreshment and thirst." - Regan Drew, Vino Notebook

90pts "Bright, floral, fresh, slightly soapy, some apple concentrate and lime essence stuff going on, feels a bit concocted and non-grape fruity but also settles into being a decent drink, adult cordial style. Mouth-watering acidity a lovely feature and finishes the wine really well. Decent drinking." - The Wine Front

Top Picks “Attractive aromas of beeswax, toast, lime zest and ginger. Perhaps some skin contact at work here with a pithy viscosity and a richness to the palate. The racy acidity and talc notes reign in the fruit to give a long, persistent and drying finish.” - Justin Purser, Young Gun of Wine

2015
Gold Medal - Barossa Valley Wine Show

93pts “Waxy honey, caramel, toasty aromas with underlying baked lemon pastry notes. Generous, supple wine with developed biscuity lemon curd flavours, fine chalky textures and lovely mineral soft saline acidity.” - Andrew Caillard, Gourmet Traveller Wine 

93/100 "Three Eden Valley vineyards, handpicked, half of the crop spending time on skins. 6g/l residual sugar. Presents as delicate but lengthy with lime rind/juice and slate flavours floating convincingly through the palate. Gently textural. More soft than sweet. Beautiful style of wine." - Campbell Mattinson, Halliday

"Nose of lime, honey subtle with hints of Roseanne. fresh gooseberries, fool on the palate and a gorgeous balancing sweetness. Very long finish." - 2021 International Wine Challenge